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The Caribbean Pantry Cookbook : Condiments and Seasonings from the Land of Spice and Sun
The Caribbean Pantry Cookbook Condiments and Seasonings from the Land of Spice and Sun
Author: Steven Raichlen
Mouth-searing hot sauces, fragrant marinades and fiery spice rubs, tropical fruit preserves, jams, and cooling rum drinks: The Caribbean Pantry Cookbook: Condiments, Seasonings, and Preserves from the Land of Spice and Sun captures the vibrant flavors and tropical abundance of this diverse region. Its 70 recipes and 20 full-color photogra...  more »
ISBN-13: 9781885183101
ISBN-10: 1885183100
Publication Date: 1/9/1995
Pages: 140
Rating:
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Publisher: Artisan
Book Type: Hardcover
Members Wishing: 1
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