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Italian Vegetarian Cooking
Italian Vegetarian Cooking
Author: Jo Marcangelo
115 distinctive recipes introduce the cheeses, herbs, and other essential ingredients that make Italian cuisine unique.
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ISBN-13: 9780892813438
ISBN-10: 0892813431
Publication Date: 9/1/1984
Pages: 160
Edition: Reissue
Rating:
  • Currently 3.5/5 Stars.
 5
3.5 stars, based on 5 ratings
Publisher: Healing Arts Press
Book Type: Paperback
Members Wishing: 0
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