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The Periyali Cookbook
The Periyali Cookbook
Author: Holly Garrison
Presents a selection of easy-to-prepare recipes for some favorite classic Greek dishes -- including moussaka, spanikopita, and shish kebob -- as well as provincial and regional specialties from New York's famed Periyali restaurant.
ISBN-13: 9780679403852
ISBN-10: 067940385X
Publication Date: 11/17/1992
Pages: 318
Edition: 1st ed
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Publisher: Villard
Book Type: Hardcover
Members Wishing: 0
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