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Stuffed: Adventures of a Restaurant Family
Stuffed Adventures of a Restaurant Family
Author: Patricia Volk
In a restaurant family, you’re never just hungry—you’re starving to death. And you’re never full—you’re stuffed. — Patricia Volk’s family is as American (background: Austrian-Jewish) as “Rhapsody in Blue.” They came to these shores determined to make their mark; each of them is a piquant morse...  more »
ISBN-13: 9780375411069
ISBN-10: 0375411062
Publication Date: 10/2/2001
Pages: 224
Rating:
  • Currently 4.2/5 Stars.
 10

4.2 stars, based on 10 ratings
Publisher: Knopf
Book Type: Hardcover
Other Versions: Paperback, Audio Cassette
Members Wishing: 0
Reviews: Member | Amazon | Write a Review

Top Member Book Reviews

ri avatar reviewed Stuffed: Adventures of a Restaurant Family on + 30 more book reviews
Helpful Score: 4
I quite enjoyed reading about Patricia Volk's offbeat family. She seemed to have more than her share of quirky characters at family functions! I like how she discovered so much about her ancestors, weaving the theme of food throughout. She is a fantastic storyteller who I am sure would be able to create a compelling story out of the most ordinary of circumstances. Great read!
reviewed Stuffed: Adventures of a Restaurant Family on + 471 more book reviews
Helpful Score: 2
Patricia Volk's enchanting memoir nails both 20th-century American life and the glorious eccentricities of her relatives with the gift for vivid detail of a fiction writer. (After all, she's published one novel and two short-story collections.) "Our hallway was the color of ballpark mustard. The living room was cocoa, my mother's wall-to-wall, iceberg green," she tells us. Volk begins with her adored immediate family: charismatic father, hypercritical but loving mother ("Mom made me, and now she will make me better"), and older sister Jo Ann, best friend and occasional mortal enemy. But they're only the beginning, just as the garment-district restaurant that rules her father's life is only one of the family achievements. Great-grandfather Sussman brought pastrami to the New World. Grandfather Jake, a demolition expert, was profiled in The New Yorker. "Everybody did one thing better than anybody else. Aunt Gertie sang the works of Victor Herbert. Aunt Ruthie mamboed. Granny Ethel braked with such finesse it was impossible to tell the moment the car went from moving to a stop." Of course, perennially negative Aunt Lil embroidered a pillow with the motto "I've Never Forgotten a Rotten Thing Anyone Has Done to Me"--but maybe she was embittered by the fact that Uncle Al slept with her for 11 years then refused to marry her because she wasn't a virgin. (She sent out wedding invitations anyway, and he fell in line.) All these great stories are arranged along a casual chronological arc ("from Sussman Volk in 1888 to Cecil Volk in 1988"), but nothing is ever really finished. Her father closes Morgen's in Manhattan; her sister's husband opens a trendy food shop in Florida. "We're still feeding people," Volk asserts. Readers will find her prose as delicious as family housekeeper Mattie's chocolate cake. Recipes included.
aafolk avatar reviewed Stuffed: Adventures of a Restaurant Family on
Helpful Score: 2
I thoroughly enjoyed this story of Ms. Volk's fascinating family. An easy one-day read, with both hilarious and heart-wrenching moments. It is obvious that this book was written by Ms. Volk with great love and admiration for her relatives.
ec avatar reviewed Stuffed: Adventures of a Restaurant Family on + 10 more book reviews
Helpful Score: 1
i loved the endearing way she speaks of her father and her sister.
lovelylibrarian avatar reviewed Stuffed: Adventures of a Restaurant Family on + 9 more book reviews
Helpful Score: 1
This memoir isn't all about being raised IN a restaurant as I had originally thought, but actually about the author's family. More than anything, you can see how she loved them and was able to show how each was unique and interesting in his or her own way.

The writing is also humorous. The reader learns what it was like to be part of a family who has been in the restaurant business for many generations. Each chapter is about a different family member. I really enjoyed it.
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sherrie824 avatar reviewed Stuffed: Adventures of a Restaurant Family on + 57 more book reviews
This was a fast delicious read. It was a such a joy to hear a down to earth story of a family legacy. I could connect to some of the relationships throughout the family, both the good and the bad. The love and the jealousies, the trials and triumphs, the hard work that pays off. It was both comical at times as well as, a real tear-jerker. It was written and told in a way that you just knew this woman lived this life. The emotions were true and heartfelt. It was just a real good book about one family living life.
PIZZELLEBFS avatar reviewed Stuffed: Adventures of a Restaurant Family on + 331 more book reviews
A friend sent me this one. Good book!
reviewed Stuffed: Adventures of a Restaurant Family on + 43 more book reviews
Funny and touching memoir.
SanJoseCa avatar reviewed Stuffed: Adventures of a Restaurant Family on + 328 more book reviews
The funny adventures of a New York Resturant family who believed that "there is no such thing as too much food or too much feeling." A witty family memoir.
reviewed Stuffed: Adventures of a Restaurant Family on + 65 more book reviews
This is a humerous memoir about girl growing up immersed in food and the importance it in the family dynamic. A definite feel good book that has you nodding your head in agreement.
reviewed Stuffed: Adventures of a Restaurant Family on + 391 more book reviews
Very funny memories touching too


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