Skip to main content
PBS logo
 
 

Search - Grand Diplome Cooking Course Volume 1

Grand Diplome Cooking Course Volume 1
Grand Diplome Cooking Course Volume 1
Author: London Cordon Bleu Cookery School, England
This begins a series of books that guides you from the basis of good cooking to the complicated dishes that make a special occasion really special. — Over 100 varied recipes with suggested menus and ideas for every occasion, from the intimate dinner to a wedding buffet with all the trimmings. And timetables, so you don't waste any time in the ki...  more »
ISBN: 228802
Publication Date: 1972
Pages: 141
Rating:
  ?
0 stars, based on 0 rating
Publisher: Robert B. Clarke, The Danbury Press
Book Type: Hardcover
Members Wishing: 0
Reviews: Write a Review


Genres:


Back to the Top ↑
By using this Web site, you confirm that you have read, understood, and agreed to be bound by the Terms of Use. As an Amazon Associate we earn from qualifying purchases.
US Patent Number 7,877,315 | Copyright © 2004 - 2025 PaperBackSwap.com. All Rights Reserved.