Name: BARBARA D. (TINKER)
Total Recipes: 657
|
1-10-OZ.PKG.FROZEN CHOPPED BROCCOLI, 1-10-3/4OZ.CAN CREAM OF MUSHROOM SOUP(UNDILUTED),1-1/2C.MILK,2 T.BUTTER, 1C. SHREDDED CHEESE. COOK BROCCOLI IN LARGE SAUCEPAN ACCORDING TO DIRECTIONS ON PKG. (OMIT SALT), DRAIN WELL. STIR IN REMAINING INGREDIENTS TILL THOROUGHLY HEATED. SERVE.