Name: BARBARA D. (TINKER)
Total Recipes: 657
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1/2C. FINELY CHOPPED PECANS, 1/2C. SWEETENED FLAKED COCONUT, 1-16.5-OZ ROLL REFRIGATED CHOCOLATE CHIP COOKIE DOUGH. PREHEAT OVEN TO 350. LIGHTLY GREASE A BAKING SHEET. IN A SMALL BOWL, COMBINE PECANS, AND COCONUT. ROLL COOKIE DOUGH INTO 1-INCH BALLS. ROLL EACH BALL IN PECAN MIXTURE;PLACE ON BAKING SHEET. BAKE 10-12 MINS. OR TILL EDGES ARE BROWNED. LET COOL ON PAN,2 MINS. REMOVE FROM PANS, AND COOL COMPLETELY ON WIRE RACKS.