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French Regional Cooking
French Regional Cooking
Author: Rh Value Publishing
In this cookbook series, every stage of each recipe is photographed in close-up detail, from assembling the ingredients and necessary equipment, through every step of the preparation to the finished dish. This book covers French country cookery.
ISBN-13: 9780517639719
ISBN-10: 0517639718
Publication Date: 10/22/1988
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Publisher: Random House Value Publishing
Book Type: Hardcover
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