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Home Baking: The Artful Mix of Flour and Traditions from Around the World
Home Baking The Artful Mix of Flour and Traditions from Around the World
Author: Jeffrey Alford, Naomi Duguid
For their new book, authors Jeffery Alford and Naomi Duguid traveled tens of thousands of miles, to six continents, in search of everyday gems like Taipei Coconut Buns, Welsh Cakes, Moroccan Biscotti, and Tibetan Overnight Skillet Breads. All the while they tested, tasted, interpreted, and recorded the stories behind them, capturing the moments ...  more »
ISBN-13: 9781579651749
ISBN-10: 1579651747
Publication Date: 11/15/2003
Pages: 352
Rating:
  • Currently 4/5 Stars.
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4 stars, based on 1 rating
Publisher: Artisan
Book Type: Hardcover
Members Wishing: 4
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