Name: BARBARA D. (TINKER)
Total Recipes: 657
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Favorite Recipes: ITALIAN DELIGHT
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Ingredients
1/2-LB. STEAK, CUT IN CUBES AND BROWNED, 1/2 LB. NOODLES, COOKED, 1 CAN CREAM OF MUSHROOM SOUP, 1 CAN CREAM OF CHICKEN SOUP, 1-QT. CORN , 1/2LB. VELVEETA CHEESE. TOPPING; 1C. CRACKER CRUMBS, 3TBLSP. BUTTER, MIX ALL INGREDIENTS TOGETHER, BROWN CRACKER CRUMBS IN BUTTER, SPREAD ON TOP AND BAKE IN 2-QT. CASSEROLE AT 375 FOR 1 HOUR.
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