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Lemongrass and Lime: New Vietnamese Cooking
Lemongrass and Lime New Vietnamese Cooking
Author: Mark Read
Evolving over the centuries, Vietnamese cuisine has drawn on the influences of Chinese, Indian, and French cuisine, and absorbed them to create an irresistible combination of delicate flavors, fresh ingredients, fantastic textures, and a simple, approachable cooking style. Vietnamese food is enjoying a rising popularity in the United States, wit...  more »
ISBN-13: 9781580083218
ISBN-10: 1580083218
Pages: 191
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Publisher: Ten Speed Press
Book Type: Hardcover
Members Wishing: 2
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