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Mexican: International Cook Book
Mexican International Cook Book
Author:
Food in modern Mexico is as lively and vibrant as its people. Furthermore, it is high in fibre and protein, and extremely economical. Whether tortillas, tacos, beans or pulses, all are used in a large variety of ways to create superb starters, main courses and even desserts, and often reflecting the colours of the Mexican flag. All this is refle... more »
Author:
Food in modern Mexico is as lively and vibrant as its people. Furthermore, it is high in fibre and protein, and extremely economical. Whether tortillas, tacos, beans or pulses, all are used in a large variety of ways to create superb starters, main courses and even desserts, and often reflecting the colours of the Mexican flag. All this is refle... more »
ISBN-13: 9780517654323
ISBN-10: 0517654326
Publication Date: 4/27/1988
Rating: ?
ISBN-10: 0517654326
Publication Date: 4/27/1988
Rating: ?
0 stars, based on 0 rating
