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I loved MIchael Ruhlman's series -- Making more...
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Have you read any of Anthony Bourdaine's books? I liked Kitchen Confidential, and I am currently reading The Nasty Bits. They'r more...
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I'm kind of scared to read Bourdai more...
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I have been reading Don't Try This At Home- Culinary Catastrophes From The World' more...
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I personally enjoyed Cooking for Mr. Latte by Amanda Hesser. Also, A Homemade Life by Molly Wize more...
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There's one called "Heat," maybe 2-3 years old, somewhat similar to heart/soul etc of a more...
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I have to second the recommendation for Jeffrey Steingarten's I Can't Believe I Ate the Whole Thing. His other book The Man Who Ate more...
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I can recommend "In the Kitchen Alone with an Eggplant" which I liked very much. It's a more...
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I knew this would be a good thread. more...
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Calvin Tril more...
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Peter Mayle's A Year in more...
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I just finished reading Animal, Vegetable, Miracle, more...
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My favorite MFK Fisher book is Long ago in France. It's an account of time more...
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Waiting by Debra Ginzburg. A memoir of her more...
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Take a look at Marlena d more...
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I have a whole bookcase of these books... more...
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I love these foodie books, and recommend the Reichl's, of more...
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bu more...
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