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Pure Prairie
Pure Prairie
Author:
Cooking with the freshest seasonal ingredients captures the essence of this great book on midwestern foods. Native persimmons, black walnuts, brook trout, sunflower seeds, farmstead cheeses, and more are here. 'Wild Plum and Walnut Tart,' ' Fly-Over Country Confit,' and Jack o'Lantern Compote' are a sampling of the more than 125 recipes in this ... more »
Author:
Cooking with the freshest seasonal ingredients captures the essence of this great book on midwestern foods. Native persimmons, black walnuts, brook trout, sunflower seeds, farmstead cheeses, and more are here. 'Wild Plum and Walnut Tart,' ' Fly-Over Country Confit,' and Jack o'Lantern Compote' are a sampling of the more than 125 recipes in this ... more »
ISBN-13: 9781878686169
ISBN-10: 187868616X
Publication Date: 4/1/1995
Pages: 160
Rating: 1
ISBN-10: 187868616X
Publication Date: 4/1/1995
Pages: 160
Rating: 1
2.5 stars, based on 1 rating
Genres:
