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Trade Secrets from a Three-Star Chef
Trade Secrets from a ThreeStar Chef
Author: Nancy J. Hooper, Anne Matthews
Twenty Foolproof Menus and the Secrets of How to Prepare Them. Matthews, a professional chef for over 16 years, guides the home cook through 20 complex company menus with instructions for their preparation and presentation.
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ISBN-13: 9780385426145
ISBN-10: 0385426143
Publication Date: 2/1/1994
Pages: 236
Edition: 1st
Rating:
  • Currently 2.8/5 Stars.
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2.8 stars, based on 4 ratings
Publisher: Main Street Books
Book Type: Paperback
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