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Book Review of The Good Grains (Rodale's High Health Cookbook)

The Good Grains (Rodale's High Health Cookbook)

The Good Grains (Rodale's High Health Cookbook)
Author: Charles Gerras
Genre: Cookbooks, Food & Wine
Book Type: Hardcover

Celeste B. (honeybunHal) reviewed on 8/4/2009

Great book. To tell when bread is done, tap the top of loaf instead of the bottom which I've done forever. Good advice and great bread tips.

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